Blended Iced Mocha

Ingredients:

• 1 1/3 cup Almond Breeze Almondmilk Chocolate (about 10-12 ounces), frozen in cubes 

• 4 ounces strong coffee or espresso , chilled 

• 1 tablespoon simple syrup 

• Whipped cream and chocolate sauce (optional)

Instructions:

Add the frozen cubes of chocolate almond milk to the blender with the coffee and simple syrup. Blend until smooth.  

Add up to 4 ounces additional chocolate almond milk to achieve desired consistency.   

Add whipped cream and chocolate sauce to the top of the mocha if desired.

Hope You Enjoy