Learn how to make the perfect grilled beef ribs with this simple and easy to follow recipe. We'll also provide tips and tricks for grilling the perfect beef ribs, and explain the differences between different types of beef ribs.

Grilled Beef Ribs Recipe

Grilled beef ribs are a classic summer dish that can be enjoyed year-round. If you are looking for a delicious and easy-to-make recipe for grilled beef ribs, then you have come to the right place. In this article, we will share a step-by-step guide to making the best-grilled beef ribs. 

Ingredients :

• 3 pounds of beef ribs
• And for the Rub: Marinade
• 3 tables_poons øf olive oil
• 1 table_spoon ” chilli powder
• 1 tables_poon of brown sugar see Notes
• 1 teasp_oon øf smoked paprika
• 1 teas_poon ” garlic powder
• 1 teas_poon øf onion powder
• ½ teas_poon øf cumin
• 1 teas_poon ” black pepper
• 1 teas_poon ” salt

For Serving

• ½ cup of barbecue sauce

Instructions for Grilled beef ribs Recipe

1. Combine rub ingredients until well-blended in a bowl, and after that, pour over beef ribs then evenly coat. Cover ribs. Place in fridge to marinate for 1 to 2 hours.
2. then preheat the grill to 250° Fahrenheit.
3. And place ribs on the grill over indirect heat.
4. Then cover and cook for about 1 ½ hour, with flipping every 20 minutes.
5. And brush with barbecue sauce in the last 10 to 20 minutes of cooking. Then serve warm.

Enjoy!!